TurboChef Double Batch Marine Impingement Oven

The Double Batch oven features two independent cavities that circulate impinged air at speeds up to 50 mph, delivering rapid heat transfer and faster cook times. With variable-speed blowers, oscillating racks, and a catalytic converter, it ensures energy efficiency, exceptional food quality, and ventless operation.

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The TurboChef Double Batch Marine oven is designed for high-performance cooking in marine environments, featuring two independent cooking cavities that utilize impinged air circulation at speeds of up to 50 mph. This advanced technology ensures rapid heat transfer, reducing cook times without compromising food quality. The oven’s variable-speed blowers, oscillating racks, and integrated catalytic converters minimize energy use while enabling ventless operation, making it a versatile and efficient choice for maritime kitchens.

Built with robust marine hardware, the Double Batch Marine oven is UL Marine certified, ensuring durability and resistance to the harsh conditions of marine environments. Marine hardware technology involves using corrosion-resistant materials and reinforced designs to withstand the challenges of saltwater exposure, humidity, and constant motion.

Features

  • Durable marine hardware with UL Marine certification.
  • Easy-to-use touch controls with a multi-language interface.
  • Integrated recirculating catalytic converter for UL (KNLZ) certified ventless operation.
  • Variable-speed high-velocity air impingement system for efficient cooking.
  • Oscillating rack ensures even heat transfer and prevents spotting.
  • Fits half-sheet pans and 16-inch pizzas for versatile cooking.
  • Stackable design (stacking kit required).
  • Smart menu system with unlimited recipe storage capacity.
  • Built-in self-diagnostics for monitoring performance and components.
  • USB and Wi-Fi compatible for enhanced connectivity.
  • IoT-enabled for OpenKitchen integration.
  • Smart Voltage Sensor Technology* (North America only).
  • Includes a 6 ft. plug and cord for convenient installation.
  • Backed by a 1-year parts and labor warranty.

Cook Times

Item

Cooke Time

16-inch Pizza (fresh dough)

3 Minutes

Chicken Wings (refrigerated)

5 Minutes 45 Seconds

Toasted Sandwich

1 Minute 35 Seconds

Roasted Vegetables

5 Minutes

Fresh Buttermilk Biscuits (16)

9 Minutes

Oven Literature

Videos

Exterior Construction

Stainless Steel

Interior Construction

Stainless Steel

Height

23.2"

Width

27.7"

Depth

31.7"

Weight (lb.)

262

Cook Chamber Height

3.3"

Cook Chamber Width

18.1"

Cook Chamber Depth

17.07"

Cook Chamber Volume

0.59 cu.ft.

Wall Clearance Top

2"

Wall Clearance Sides

2"

SKU: HHD-9500-M Categories: ,