TurboChef Fire Artisan Pizza Oven
The Fire brings an artisan hearth-style pizza experience to any location. With a cooking temperature of 842°F/450°C, it bakes 14-inch fresh dough pizzas in just 90 seconds. Its compact, ventless design allows placement almost anywhere without the need for type I or type II ventilation. It is also available for marine applications.
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The TurboChef Fire Oven is a compact, ventless countertop appliance designed for crafting artisan-style pizzas with ease. Operating at temperatures up to 842°F (450°C), it can bake a 14-inch fresh dough pizza in as little as 90 seconds. The oven uses top and bottom convection motors with independent electronic temperature controls to ensure even cooking. Its ventless design, featuring an integral catalytic converter, eliminates the need for external ventilation, making it versatile for various kitchen setups. With a user-friendly interface and six preset timers, the oven delivers consistent results every time. The TurboChef Fire is lightweight, easy to clean with a removable access panel, and available in multiple colors, combining performance with aesthetic appeal for both front-of-house and back-of-house use.
Fire Oven Features


Cook Times
Item |
Cooke Time |
---|---|
14-inch Artisan Margherita Pizza |
1 Minute 30 Seconds |
14-inch Artisan Sausage Pizza |
1 Minute 30 Seconds |
16-inch Pizza (fresh dough) |
2 Minutes 45 Seconds |
14-inch Traditional Pepperoni Pizza |
2 Minutes 20 Seconds |
14-inch Sausage Pizza |
2 Minutes 20 Seconds |
Oven Literature
Videos
Exterior Construction |
Stainless Steel |
---|---|
Interior Construction |
Stainless Steel |
Height |
22.7" |
Width |
19.01" |
Depth |
Footprint: 18.55" / Overall: 26.7" |
Weight (lb.) |
75 |
Cook Chamber Height |
3.3" |
Cook Chamber Width |
14.75" |
Cook Chamber Depth |
14.75" |
Wall Clearance Top |
2" |
Wall Clearance Sides |
2" |
Voltage |
208 Volts |
Amperage |
30 Amps |
Wattage |
3700 Watts |
Hertz |
60 Hertz |
Phase |
1 Phase |
Connection |
NEMA 6-30P |